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  • Weekly Specials

APPETIZERS


  • Minestrone Soup
    Pastina Pasta, Celery, Carrots, Spinach, Onions, Cannellini Beans
  • Wild Mushroom Risotto
    Shiitake, Oyster & Cremini Mushrooms Tossed With a Creamy Parmesan Risotto
  • Classic Caprese Salad
    Juicy Ripe Tomatoes, Creamy Mozzarella Drizzled With E.V.V.O & Balsamic, Fresh Basil

ENTRÉES


  • Halibut Francese
    Asparagus, Tomatoes & Whipped Potatoes
  • Blackened Swordfish
    Pan Seared & Served With a Warm Cherry Tomato & Black Olive Salad, Lemon Roasted Potatoes
  • Seafood Risotto
    Octopus, Clams, Mussels, Shrimp & Calamari tossed with a Creamy Parmesan Risotto
  • Branzino Pork Chop
    Thinly Pounded & Breaded, Stuffed With Fresh Mozzarella, Spinach & Prosciutto, Hot Cherry Plum Tomato Sauce & Garlic Mashed Potato