Appetizers

Hot Antipasto

Baked Clams, Calamari, Baked Shrimp, Clams, Baked Oysters

Wedge Salad

Lettuce, Blue Cheese, Cherry Tomatoes, Red Onion & Blue Cheese Dressing

Coconut Shrimp
Mango Sweet Dipping Sauce

Crab Cakes

Aioli Sauce Over Mixed Greens

Entrées

Halibut & Shrimp Risotto
Lobster Cognac Cream Sauce

Stuffed Twin Lobster Tails
Crabmeat Served With Mashed Potatoes & Asparagus

Seafood Paella
Chorizo, Clams, Shrimp, Mussels, Lobster Tail With Saffron Rice

14oz Ribeye

Served With Melted Gorgonzola Cheese, With Roasted Potatoes & Asparagus

Pork Chop Milanese
On The Bone, Pounded And Baked, With A Milanese Salad And A Demi-Glaze Sauce

Gnocchi Pasta
Crabmeat & Lobster Meat With Pesto Cream Sauce